What's on the Menu? Pecan Crusted Catfish with Spatchcock Funk!
In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Pecan Crusted ...
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16 Fish Recipes That Taste Like They're From a 5-Star Restaurant
To get started, season the catfish fillets with salt ... and a drizzle of olive oil, then bake them in the oven with some sliced lemon, minced garlic, and a sprinkle of fresh herbs.