Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

The country with the best-tasting coffee in the world isn't Brazil or Colombia, according to experts. Here are the top 16. US ...

The ingredient may be lying at the back of your cupboard but you would never expect to put it in an apple pie recipe ...

Tiffany Aaron of Quitman won first place in the Sweet category of Coast Packing Co.'s 8th Annual #LardLovers recipe contest.

Making “really easy” desserts was key to Ina Garten’s success when she worked at her East Hampton store. (And busy moms who have kids to bathe and bedtime stories to read to could do with some easy ...

The apple and almond go so well together too. Make it a day ahead then just reheat it when you are ready to serve. Equipment: You will need a 20cm/8in round, loose-bottomed fluted tart tin with 3 ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning ...

Make a blackberry and apple pie with this easy recipe from Down on the Farm. A brilliant treat using fresh fruit. Preheat the oven to 190C/170C fan/gas 5. Flour the pie dish and sprinkle with ...