Apple recipes are always a great idea, no matter the season. From cozy desserts to fresh takes on classics, they’re a pe ...

However, there is one holiday tradition that helps me get through this sad return: ‘Tis the season of my all-time favorite cake — galette des rois ... For the cake: Cut two 9-inch circles out of the ...

The Galette des Rois is the perfect expression of this, an invitation to a voyage of the senses. It features an inverted puff pastry, Amaretto frangipane, citrus marmalade (kumquat, orange ...

And how can Londoners get involved with the fun? What Is Galette des Rois? Galette des rois is a French cake which traditionally sees puff pastry filled with frangipane made with butter, sugar, eggs ...

Unfortunately, banketstaaf’s season has come and gone; but now is the time for her more elegant French cousin, the traditional epiphany (Jan 6) galette des rois ... a great way to use up leftover puff ...

I adore this summer sunset galette, not only because the name rhymes but because everything from the look and smell to the taste can whisk me away to a beachy paradise at sunset. It's a tall ...

If you've ever had the privilege of biting into a French galette des rois, you know there's something special hidden between ...

According to French As You Like It, “The French have been serving up galette des rois since the 14th century.” Some parts of France enjoy a shortcrust, rather than puff, pastry cover, ...