Sprinkle the slivered almonds over the whole galette. Bake for 25 ... and melted butter Lay the puff pastry onto the baking tray. Arrange the apple slices in circles from the inside out, leaving ...

Are galette de rois and pithivier the same? Pithiviers, named for the town in the Loiret (south of Paris) where they allegedly originated, are baked goods that use puff pastry to enclose a filling.

Using your hands or a pastry cutter, cut in the butter and shortening until the mixture resembles coarse pea-sized crumbs. Combine the water and apple cider vinegar and gradually stir into the ...

1 package (14-17 ounces) frozen puff pastry, such as DuFour brand, defrosted ...

This easy apple tart uses shop bought puff pastry to speed things up. Laced with calvados and topped with soft Chantilly – look out for all-butter puff for the best flavour. Preheat the oven to ...

According to French As You Like It, “The French have been serving up galette des rois since the 14th century.” Some parts of France enjoy a shortcrust, rather than puff, pastry cover, ...