Sabine Schommer, director of ISM Cologne, has been confirmed as joining our World Confectionery Conference Q&A session on ...

Major chocolate and confectionery brand, Godiva, has delivered an ambitious expansion in signing a deal for a commercial ...

The International Cocoa Organisation has released its latest quarterly report that has revealed a projected decline of 12.9 ...

Mars has confirmed that it is removing colour additive titanium dioxide from its flagship Skittles line in the US, in the ...

The Cargill group has celebrated being named top of the inaugural Edible Oil Supplier Index 2025, with its work on ...

UK-based thermoforming packaging specialists Macpac has further enhanced its quality control and product safety through ...

Hailing from a regional mid-sized town of Oume, four hours drive from Ivory Coast's capital Abidjan, Salomon Kalou, recalls ...

Insights and industry education will form a key element of this year’s conference, and we’ll be welcoming back Mintel’s ...

British-based group Freedom Confectionery is celebrating a key milestone as it gains coveted B-Corp status for the quality of ...

A major AI-enhanced study has shown a core of new innovative snacking flavours including pumpkin, dill pickles and honey ...

The Hershey Company is rolling-out its latest key Reese Chocolate Processing (RCP) facility in Hershey, Pennsylvania, as part ...

Beyond the major trends that emerged at this year's Sweets & Snacks Expo in terms of plant based options, Dubai Chocolate and ...