This vegan Japanese curry dish features a savory roux made with all of the spices curry is known for, and the noodle texture ...

From Thailand's Phanaeng Curry to India's Butter Chicken, take your taste buds on an international adventure with these seven ...

A blend of fresh ginger, garlic, and jalapeño chile forms the aromatic base for this vegetarian curry ... just before serving. Japanese cooking expert Sonoko Sakai's curry recipe is an ode ...

Chef JA Cooks Easy & Delicious Japanese Daikon & Lentil Vegan Curry Posted: April 3, 2025 | Last updated: April 3, 2025 The combination of tender daikon, protein-rich lentils, and aromatic spices ...

Earthy, chewy dried tofu skin (doufu pi in Mandarin, yuba in Japanese) mimics the texture ... and black-eyed peas for this 40-minute vegetable curry dish.

If you like, make vegetarian ... the amount of curry powder. The fried croquettes taste good hot, warm and at room temperature. They can be reheated in the oven. Panko are Japanese bread crumbs.

Let’s make curry-flavored omurice, a Japanese rice omelet with an Indian ... from scratch, pakoras (vegetable tempura fritters) and lotus seed snacks. I think I ate seven years’ worth of ...

A quick, delicious vegetarian curry. If your aubergines are young and small, they may not need salting which makes this dish even quicker to make. Place the aubergine slices into a colander set ...

A major Japanese curry chain has set up shop in the cuisine ... The firm also designed the kitchen so that vegetarian dishes are prepared separately. The menu features local items, such as ...

Japanese-style curry restaurant chain Coco Ichibanya on ... It also offers meatless cutlets as a vegetarian option.