This crumble will make a great dessert for the ... Take off the heat, stir in the rhubarb and tip the mixture into a wide 2 litre/3½ pint baking dish. Preheat the oven to 190C/170C Fan/Gas ...

If you’re looking to indulge in an Easter treat, Yakult have shared a recipe for an apple and rhubarb crumble that’s “a perfect balance of flavour and fibre.” Containing 2.4 grams of fibre ...

This was inspired by my Microwave Rhubarb Crisp, my Mixed Berry Crumble and my WW Apple Crisp recipe on this site, and pairs well with any spring or summer meal. It's also great for bringing along ...

Encased in a buttery homemade crust and topped with an oat filled, vanilla spice laced crumble, this rhubarb oat crisp tart with flaky butter crust and a hint of apple is sweet and flakey all at ...

I love the pretty pink-and-green color, I love the scent, and I love the sharp flavor of this herbaceous, perennial vegetable. I’ve gone kind of nuts for rhubarb this year — not just a ...

I love an autumnal apple crumble come September ... A little ground or grated fresh ginger would work well in the rhubarb crumble below, in which case leave out the strawberries.

This apple and rhubarb tart is good at any time of day. I had a slice for breakfast with coffee — how’s that for a decadent start to the day? For afternoon tea serve it with whipped cream ...

If you’re looking to indulge in an Easter treat, Yakult have shared a recipe for an apple and rhubarb crumble that’s “a perfect balance of flavour and fibre.” READ MORE: 'World's leanest' red meat is ...