Well, clubsters, let’s call it a wrap. Not that you should put your ladles away. There will be plenty of chilly nights in the next couple of months when a pot of soup is the most welcome dinner.

This simple yet hearty Italian wedding soup features plenty of vegetables, a savory broth, and juicy mini meatballs.

This deliciously savory Italian Wedding Soup is a classic, comforting soup filled with homemade, flavorful meatballs, tender pasta and veggies all simmered in a hearty broth. After the very first ...

For the soup: 2 tablespoons neutral oil, such as canola 3 medium carrots, peeled and cut into ½-inch dice 3 stalks celery, cut into ½ inch dice, plus leaves 1 medium white onion, cut into ½ ...

Pillowy ricotta dumplings replace the typical meatballs in this comforting vegetarian version of the classic Italian wedding soup. To make them, mix ricotta, Parmesan, breadcrumbs, and egg ...