If it’s true that turkey makes us tired, we should all be comfortably drowsy for Thanksgiving – and several days thereafter. And as in years past, once the table is cleared, dishes are ...

Witnesses have described standing helplessly and paralyzed by the horror of people screaming for help or jumping out of windows as flames tore through a 12-story hotel at a popular ski resort ...

Season the turkey inside and out with salt and pepper. Transfer to a rack set in a roasting pan and let come to room temperature. Meanwhile, preheat the oven to 400°F. In a medium saucepan ...

It’s time to take your turkey outside. While a traditional oven-roasted turkey might be Thanksgiving’s most famous poultry ...

In a fridge, at 4C, allow at least 4 hours for every 450g. This is the safest way to defrost a turkey. In a cool room allow about 2 hours for every 450g. The same applies to defrosting a turkey crown.