Our Chicken lo mein is made with thin strips ... Make it gluten free. Use rice noodles and coconut aminos (instead of soy sauce) 2. Use different vegetables like bean sprouts, baby corn, shiitake ...

Credit: Tammy Ljungblad Credit: Tammy Ljungblad SPEEDY CHICKEN LO MEIN Cook pasta according to package directions; drain and set aside. In a small bowl, stir together balsamic vinegar ...

Lo Mein Sauce: For the sauce, I used chicken broth, soy sauce, Hoisin sauce, and Sriracha hot sauce, thickened with cornstarch. You can omit the Sriracha sauce or even use your favorite hot sauce.

soy sauce and 1 tbsp ... to cook the sauce and coat the lo mein with the sauce. 6) Serve with your favorite sides and enjoy.

Need a break? Play the USA TODAY Daily Crossword Puzzle. Lo Mein Sauce: For the sauce, I used chicken broth, soy sauce, Hoisin sauce, and Sriracha hot sauce, thickened with cornstarch. You can ...