How long you sous vide your steak to achieve the perfect medium rare temperature depends on the type of steak and the cooking temperature. If, like most chefs, you like your steak medium rare ...

The sous vide technique is great for parties ... This temperature will give you a tender, perfectly medium-rare steak (adjust 5° either way if you like your meat more or less well done).

A steak hack born on Reddit has morphed into a culinary cult phenomenon. I cooked three T-bones using the 137 Club technique ...

As an example, if you’re goal is a medium rare steak, you can place one in a sealed bag and float it in a sous vide system until its "through and through" temperature reaches 130 degrees fahrenheit.

Sous-vide cooking is one of the most important ... We may want a piece of lamb to be perfectly medium-rare at 139 degrees, but we cook it in a 400-degree oven. The result is vastly different ...