The best-selling dish besides the charcuterie is our roasted rye lasagnotte with confit pork tongue, toby haggard mizuna and smoked cracklins. I was a bit surprised when we started selling as many ...

pork cracklins, with LeRoy & Lewis Sichuan Rub. I use skin-on pork belly, slice them thin, smoke them, fry them up in homemade lard, and toss them is Sichuan Rub. These crispy, crunchy snacks have ...

Don’t miss the smoked and fried pork cracklins that highlight the robust flavor of Compart Duroc hogs. As a former New Orleanian, I couldn’t fight the nostalgia that came with a bite of the ...

So you actually smoke in here? Yeah ... Jimmy Outlaw's and Poodle Hardison's and we're gonna make pork cracklins, something I've always wanted to do. I grew up hearing my sisters talk about ...

B's Cracklin' BBQ in Riverside is the sort of ... More metro Atlanta restaurant reviews The smoked pork served at B’s is as simple and elemental as it gets. After smoking overnight, whole ...