This German sauerbraten recipe is the very definition of comfort. While it looks simple on the plate, it requires some prep work (although the active cooking time isn’t really too long).

Sauerbraten (literally translated, sour roast) is one of those dishes for which there are almost as many recipes as there are cooks who make this uber-Germanic specialty. Recipe reader Judie ...

stromboli and other sandwiches, including another old Danzer’s favorite, the Original Hamlet, with ham coleslaw and Russian dressing. The menu also includes German entrees like Sauerbraten and a ...

Sauerbraten is a classic German recipe that makes something wonderful from a less tender cut of beef by overnight marinating and slow cooking. In this version, the pleasantly balanced sweet-sour ...

Der Sauerbraten, ein Klassiker der fränkischen Küche, steht dabei oft im Mittelpunkt. Jede Familie hat ihr eigenes Rezept, das von Generation zu Generation weitergegeben wird. Wir haben Oma ...

A German restaurant serving dishes such as Stuttgart, Kasespatzle, Sauerbraten ... traditional German sausage and a Chicken Schnitzel Sandwich Locations at 895 Broadway in Albany and 165 Erie ...

Some food specials include Sauerbraten Sandwich with Beer Braised Red Cabbage and Sweet & Sour Sauce, Spätzle Beer Cheese Mac & Cheese and German Potato Salad—all of which you can find at Iron ...

Auch ein Schnellkochtopf sorgt dafür, dass der Sauerbraten schneller auf den Teller kommt. Diese klassisch-deftige Mahlzeit der deutschen Küche verlangt Geduld, an der es heutzutage oftmals fehlt.

Dann gab es Sauerbraten, der, so weiß Hanne Follmer, nur in Aachen mit Kräuterprinten in der Soße zubereitet wird.Die Zubereitung beginnt bereits eine Woche vor dem Braten, nämlich mit dem ...