If you love Mexican food, you probably have a favorite restaurant salsa. Try as you might, you just can't recreate it at home ...

That's a lot more salsa than the restaurant-style verdes and rojas (greens and reds) we dip our tortilla chips into before a meal. But if you're looking for a salsa with that restaurant-quality X ...

Inside, you'll find a colorful restaurant with a large menu of Oaxacan specialties. There's not one but five different kinds of mole, and the name, Las 15 Salsas Restaurant Oaxaqueno, rings true.