This apple filling uses thinly sliced apples, brown sugar, granulated sugar, apple pie spice, and more. Tender and flavorful ...

These cookies won't have you slaving away in the kitchen. Just 15 minutes of prep and 20 minutes of baking, perfect for busy ...

I'm a huge fan of any kind of homemade pie. While it bakes, the buttery aroma wafts through the house and fills me with ...

There are tons of ways to use leftover apples, but there are also some "rules" you need to know. Here are some expert tips ...

The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry ... Place a baking tray into the oven to preheat. For the filling, mix the sugar, cinnamon and cornflour in a large ...

Cream together cream cheese, sugar, beaten egg, salt and vanilla. Spread over bottom of unbaked pie shell. Sprinkle pecans ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.

Granny Smith apples make up the filling of this Dulce De Leche Apple Pie. Kendra Cremin Courtesy ... I developed this recipe years ago because I love Dulce de Leche. Once, I made Dulce de Leche ...

Using your hands, mix the filling thoroughly and pile it into the pie crust. Cover the apples with the top crust. Dip your finger in water and run it along the pie plate between the two crusts ...

Combine all the filling ... on a pie crust shield if your edges are getting too browned. Place the pie on a cooling rack and let it cool for about half an hour before serving. Recipe courtesy ...

Lucinda Donough keeps it simple with her award-winning apple pies. Last year's blue ribbon winner took top honors again at ...

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