Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.

Almond paste is a popular ingredient in holiday cookie recipes, especially ethnic varieties. Almond paste is a product that’s made with blanched ground almonds or almond meal and sugar.

Almond paste, which you can find at most grocery stores ... You’ll know this almond cake recipe is done baking when it looks set and lightly golden. To double-check it has finished baking ...

"I tried this recipe when we had a house guest ... it's also where I share our experiences of life on the road. Sweet plums ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Almond paste has more almonds and less sugar than ... Lynda Balslev is an award-winning writer, cookbook author and recipe developer, and authors the blog TasteFood, More recipes can be found ...

Work with your hands into a soft, well-mixed paste. Shape into balls the size ... adding a little water if necessary. Recipe from The Food of Spain by Claudia Roden/Ecco, an imprint of ...

Almond paste contains 45% almonds ... allow it to return to room temperature before serving. Because this recipe has no chemical leaveners, i.e., baking soda or baking powder, you can use either ...