The crisp puff pastry is a delightful contrast against the soft, tender apple filling. Apple puff pastry roses are a beautiful and delicious dessert that is perfect for any occasion. Beautiful ...

If you're craving something sweet, you won't want to miss our roundup of the top ten dessert recipes from 2024. These are The ...

Toss the apple slices and raisins in the muscovado sugar, cinnamon, vanilla, and melted butter Lay the puff pastry onto the baking tray. Arrange the apple slices in circles from the inside out ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

These vegan sausage rolls are inspired by Glamorgan sausages – which are vegetarian and include cheese – the leek and apple filling makes ... Unroll the puff pastry and slice it into quarters.

A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry ... The rule of the filling game is, “Less is more,” so aim ...

or the filling may dry out. Let cool for at least 10 minutes, or completely, before serving. Substitutions: Instead of pork sausage, you can use chicken sausage. Vegan? Use vegan puff pastry, such ...