After a few months of baking, I finally started making beautiful loaves, but one problem lingered: slicing them. My most memorable kitchen injury was at the hands of a too-dull bread knife and a ...

Then, you have the non-wheat options, like cornmeal, which have unique flavors but also properties that are pretty different ...

Forget SpongeBob SquarePants, Sesame Street and the sourdough starter craze — a depressed German loaf of bread named Bernd ... time ago I fell in love with a beautiful, slim baguette.

Stephan Hoppe, the German Bread Guy, offers his recipe for stollen ... and then it will stay in place and create a beautiful white powder. Wait 30-60 mins. before cutting to allow the stollen ...

BERLIN (AP) — Forget SpongeBob SquarePants, Sesame Street and the sourdough starter craze: a depressed German loaf of bread named Bernd ... I fell in love with a beautiful, slim baguette.