Chef Way To make the wonderful broth that seeps into the chicken, eggs and potatoes, Jose Garces uses a complex homemade chicken stock (almost like a demiglace) enriched with truffle shavings.Easy ...

Sunny side up eggs are a delightful way to add richness and flavor to a variety of dishes. Their bright, runny yolks and ...

This simple fried potato dish with eggs and onions will quickly become a family favorite! Recipe 1 starts by sautéing potatoes and onions in olive oil, seasoned with garlic powder, sweet paprika ...

This 10-minutes-to-table brunch gives leftover potato gratin a tasty new lease of ... Melt the remaining butter in the pan, then crack in the egg and fry until it has just set.

According to the Internet, some versions of latkes can be traced back to at least the Middle Ages, when they were likely made with cheese, fried ... potatoes and onions to a large bowl. Add the ...