When the season for new potatoes is in full swing, it's worth using their delicate flavor in simple yet impressive dishes.

I make a version of it for this salad.” Slideshow: More Potato Salad Recipes Jamie ... season them with salt and pepper. Fold in the cucumber, red onion and the 1/2 cup of chopped parsley ...

Chill potato salad in refrigerator, uncovered, until cooled to room temperature, about 20 minutes, stirring occasionally. Stir cucumber and scallions into potato salad; season to taste with salt ...

The Greek yogurt and cucumber ... and rich patties. Drizzle it on top or use it as a dipping sauce before enjoying a bite. These patties can be enjoyed on their own, served with a salad, or ...

It’s creamy (the base is boiled russets and plenty of Kewpie) and crunchy (thanks to chopped cucumber and radishes), and the mentaiko gives it a satisfyingly salty kick. It’s potato salad ...

So it took me a few tries to replicate this beloved potato salad. Need a break? Play the USA TODAY Daily Crossword Puzzle. Here’s the recipe, tweaked a bit, along with a light cucumber dill ...

instead of round patties, and served with tzatziki sauce. You can buy your own tzatziki or use the recipe that was handed down to me. I serve bifteki with a Greek potato salad. Opa!

Add the potato mixture, radishes, pickles and fresh cucumber. Pour over the dressing and gently toss everything to combine. Place the salad in a serving bowl or on plates and serve straightaway.