While many people visit Europe hoping to satiate their inner foodies with authentic local cuisine, one unexpected nation has ...

Many popular U.S. foods are banned in Europe due to differences in regulations, ingredients, or safety standards. From breakfast staples to snacks, these items raise eyebrows in European countries.

Autumn in Europe is all about harvest and local food festivals ... they’re often cheaper to visit than the more popular French or Italian alternatives. The Rhine valley offers many wineries ...

Europe has plenty of delicious food to offer, but there's something about getting it from a street vendor that makes it taste better, and feel more local, than eating it at a sit-down restaurant.

Studies commissioned by the United Kingdom's Food Standards Agency have linked Red Dye No. 40 to hyperactivity in children.