THE SOUTH OF FRANCE has a constellation of some of the best restaurants in the world, but it’s not easy to find the traditional Provençal cooking that so besotted M.F.K. Fisher and Alice Waters ...

asks Miseviciute. France’s newest three-star, La Villa Madie is headed by chef Dimitri Droisneau, a Normandy native who worked at top restaurants in Paris before moving to the South of France 15 ...

So, you're planning a trip to France. You've perfected your "oui ... Just don't forget to say "bon appétit" in French ...

Michelin has almost become as emblematic of French fine-dining landscape as the cuisine itself. While today we may think of the guidebook as a comprehensive tastemaker, the Michelin Guide’s goal ...

As France’s biggest fishing port ... as Reinette does, to restaurants and fishmongers. Our tour starts from Phare du Hourdel, a lighthouse on the opposite side of the estuary from Le Crotoy.

The oldest covered market in France always has a vibe ... Everyone should visit a Parisian bouillon at least once. Good value restaurants serving classic French dishes, they’re generally ...

It was the very first vegetarian cafe in France, launched in 1978 ... organise your days around where you’ll be eating, as most vegan-friendly places won’t just be happened upon.