the flesh of a Pinot Noir grape is pale green, which means that if you crush the grapes and drain the juice off the skins before it takes on any color, you will have a white wine. The Champenois ...

Zweigelt, a cross of two Austrian grapes, Blaufränkisch and St. Laurent, is the most widely planted red grape in Austria. It ...

Pinot Noir is a red wine grape, and most of the still wines made from Pinot Noir ... resulting in a more potent extract of color and tannins.

2023 Rijckaert La Rouge Arbois Poulsard, $35Often mistaken for rosé thanks to its pale color, thin skin and light body, Poulsard is a truly distinctive grape. Often blended with Trousseau (another ...

Forget about planting pinot noir alongside heat-loving grapes like cabernet ... and cool mountain nights produce enhanced aromas, rich color and vibrant flavors. $18. Catalina Sounds Pinot ...

This delightful Pinot Noir is fermented with native yeast and has 14 days of skin contact which gives a brilliant garnet color to the wine ... that 10 percent of the grapes are pressed as whole ...

Located in eastern France, just south of the city of Dijon, Burgundy is beloved for making delectable red wines from the pinot noir grape. The region has been home to the wines made from pinot noir, ...