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Add spinach. Stir in cheeses until blended. Cook 5 minutes. Add egg and mix. Butter one phyllo strip on a towel ... Makes about 48 pinwheels. 2 small red onions, thinly sliced Combine first ...
Store-bought phyllo dough, usually found in the freezer aisle, works just as well in these recipes. Layers of phyllo can be used as blankets for a feta cheese and spinach pie, a weighted blanket ...
Every cook should have a few tricks up their sleeve; phyllo dough is one of our favorites ... The traditional cheese and spinach pie, spanakopita, has a lot going for it, including buttery ...
spinach and feta pasta dish. This week, the recipe is driven by that unforgettable pie’s shatteringly crisp, flaky exterior, made from layers of paper-thin phyllo dough, but taken in a sweet ...
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Spanakopita
Directions Preheat oven to 350°. In a large skillet, heat 1 tablespoon oil over medium heat; add onion. Cook and stir until ...
Unlike Greek spanikopita where the phyllo dough is oiled between layers to make ... its eggy softness perfectly offsetting the layer of feta-studded spinach filling. Cut this into small squares ...
This savory pastry combines a deliciously cheesy, herb-filled spinach filling wrapped in delicate layers of phyllo dough for an irresistibly flaky and flavorful bite. Spanakopita is a traditional ...
Eggs, spinach, and tangy garlic and herb feta fill this quiche with Greek spanakopita flavor. This recipe features many of the delicious elements of spanakopita, the Greek spinach and feta pie ...
Place remaining phyllo between sheets of plastic wrap; set aside. SPREAD 1/5 of the spinach mixture along one short side of phyllo stack. Fold in long sides of phyllo; roll up from one short side ...