So, you've bought a carton of pre-packaged egg whites at the store. Sure, the carton says 100% egg whites, but is that really all that's in the box? In most cases, yes; but you do need to check ...

are all required to be pasteurized for safety. These include products like cartons of liquid egg whites or liquid whole eggs, ...

Where to buy pasteurized eggs You can find liquid eggs, egg whites, or egg yolks in cartons in the refrigerated section of many grocery stores. It’s harder to find shell-in pasteurized eggs ...

Pasteurized egg whites have been available for a few years ... The department plans to require a mandatory 30-day expiration date on cartons. Currently, some cartons carry sell-by dates and ...

Instead, I bought a carton of pasteurized egg whites. They’re already homogenized, and all I had to do was open the spout. If you’re using freshly separated whites, whisk them briefly before ...

Expect pasteurized egg whites to take much longer to foam (13 minutes versus 2 minutes for a medium-stiff meringue in our Summer Fruit Semifreddo, for example), and be prepared for a less ...

If the virus did make its way to your egg carton, though, cooking the egg until the whites and yolks are both ... other recommendations: Consider pasteurized eggs. These have been heat-treated ...