Preheat the oven to 400°F. Heat the oil in a large cast-iron or oven-safe skillet on high. Season the steaks with salt and ... 100+ more mouth-watering recipes—in Cook This, Not That!

1.Preheat oven to 240°C. Divide oil between two metal oven trays and ... 2.Meanwhile, heat a large frying pan over high heat, drizzle steaks with a little oil, season to taste, then fry, turning ...

Bake for 60–90 minutes. Or until the onions are soft and caramelised. Leave the oven on. For the steak, add a splash of oil to an ovenproof frying pan. Heat until the pan is smoking hot.

Our mashup of fettuccine Alfredo, mac & cheese, and a Philly cheesesteak combines 3-cheeses, sirloin, long hot peppers, and ...

Many of our galleries curate recipes ... steak. The intense flavor of the fish sauce melds perfectly with the savory juices from the beef. Searing and then finishing the steak in the oven is ...

Brush steak with olive oil. Pat on rosemary and garlic. Let sit for one hour or up to 12 hours refrigerated. Preheat oven to 450 F ... Cut off sirloin and fillet and slice into pieces.

Season the steaks with salt and pepper ... If you want to double this recipe, consider making two 3-pound sirloin strip roasts. Preheat the oven to 450°F. Brown the strips in two ovenproof ...

Preheat the oven to 140C/130C fan/gas mark 1 and put in an empty roasting tin or metal baking sheet large enough to hold both steaks. Heat a frying pan, preferably cast-iron, 7-10 minutes ahead ...