Nian gao is a traditional New Year cake made with sticky rice, dates, sugar and lotus leaves. It represents increasing fortune. Tang yuan, or yuan xiao, are sweet, small balls made from glutinous ...

Stir-fried nian gao is a noodle dish rooted in Shanghainese cuisine. It is made of glutinous rice flour compressed into a long stick, then sliced and dried. This dish is also known in Malaysia as ...

NIAN gao, known as kuih bakul in Malaysia, is a sweet glutinous rice cake traditionally wrapped in banana leaf to resemble a basket and is renowned for its stickiness. According to Chinese ...