Gujarati cuisine is celebrated for its rich blend of spices, simple techniques, and wholesome ingredients. Among its many ...

What food do you carry in your luggage when you travel? The Indian food item that has come to be most associated with travel is theplas, thanks to the food savvy Gujaratis. Back in the days of ...

For this, you require one cup of whole wheat flour, half a cup of besan, half a cup of methi (fenugreek leaves), half a cup of yoghurt, one-fourth cup of water, one tablespoon of oil, a teaspoon ...

One such popular bread that enjoys a huge fan following is the classic Gujarati thepla. Made with a combination of flours and flavourful masalas, this desi flatbread not only tastes delicious but is ...

Travel essentials: Homemade Methi Theplas Nutritious, delicious, and perfect for every trip! Travelling often brings the joy of exploration, but it can also come with the challenge of finding ...

Theplas are extremely popular among Gujaratis. This tasty preparation however has been modified a bit with the addition of soya flour. The methi, which gives the dish its flavour has many health ...

Like her work, Gupta’s recipe for methi thepla, a traditional Indian flatbread, is potent, steeped in history and leaves room for interpretation. ‘It can be a snack or a full meal,’ says the artist, ...

Jayanti Soni makes a departure from the way theplas are traditionally created, to offer a 'flavourful, healthy' version that is multigrain. Methi Thepla is more often made with fenugreek (methi ...