A beloved Baltimore pie shop made an appearance in a digital publication’s roundup of the best apple pies in the country.

Reduce oven to 350°F, rotate pie, and continue baking until crust is golden brown and juices are bubbling, about 1¼ hours (tent with foil if crust is turning too dark).

Martha Stewart's Apple Crumb Pie Nov. 13, 2024, 8:45 AM EST / Updated Nov. 13, 2024, 9:31 AM EST Martha Stewart's Cranberry Tart & Apple Crumb Pie & Brown Butter Shortbread Cookies Dana Gallagher ...

There are few American desserts as beloved as apple pie. With its simple combination of fruit and crust, it's the pie that shows up everywhere, from roadside diners to Thanksgiving tables, and is ...

2. Martha Stewart's Mile-High Apple Pie. A double-crusted apple pie that is dusted with sugar for the perfect sweet flavor to each bite. This apple pie recipe is one of Martha Stewart's favorite ...

We all know it's what's on the inside that counts. But that's not true for apple pie. Looks matter, and Martha Stewart has some easy styling tips to help give your pie that perfect golden-brown crust.

Martha Stewart hopes her apple pie will be part of her legacy. Apple pie was the first recipe Stewart named for us, and she recommends everyone learn how to master her all-butter pie crust (also ...

Courtesy of Martha Stewart. No dessert quite says “all-American” like a golden brown, perfectly flaky, double-crust apple pie. This one has almost twice as many apples as most pie recipes, and ...

There are few American desserts as beloved as apple pie. With its simple combination of fruit and crust, it's the pie that shows up everywhere, from roadside diners to Thanksgiving tables, and is ...