Line baking sheets with silicone mats. Option: place mat on top of paper macaron templates. Sift sugar and almond flour/meal. Set aside. To make the meringue: In the bowl of a stand mixer fitted ...

1. Preheat your oven to 325 degrees. 2. Prepare baking sheets with macaron templates and parchment paper. 3. In the bowl of a food processor pulse roughly ⅓ of the confectioners sugar and ...