Place chickpeas, tahini, lemon juice, 150 ml oil and 2 garlic cloves in a food processor and process ... Allow to cool slightly, then spoon lamb mixture over hummus. Scatter with parsley ...

Bashir Boumjahed’s Lebanese recipes go back generations, but the food he’s serving at his new Charleston pop-up, Hummus, is well suited for present day dining. Lamb links are layered in a ...

“I respect all other Middle Eastern countries and their food,” Eidy said. “Hummus ... lamb and beef ($24.99), making it a ...