This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you have ...

Pour the yellow curry sauce and coconut milk into the Instant Pot. Once all of the steam is released, open the lid, remove the chicken, place it on a cutting board, and shred it. Once the chicken ...

Here, an RD shares her easy Instant Pot chicken curry recipe packed with longevity-boosting ingredients, like sweet potato and turmeric. It is to be expected that developing the deep, complex ...

A single tub is enough for several recipes. How to make Thai Yellow Chicken Curry in an Instant Pot Despite the exotic, ...

Below, I make my mom's chicken curry - a staple on our Eid lunch table - adapted to cook within 15 minutes in the instant pot, for a speedy but still well-developed curry with tender chicken. Want to ...

Give it a nice mix. 3. Add the mutton pieces for around 4-5 minutes. Stir well and add more water if required. 4. Change the instant pot setting to high pressure for 20 minutes. Once done, let the ...

This is for those of us who douse our chicken pot pie in hot sauce when no one is looking. A little heat from canned green curry paste and a generous splash of lime juice put a bright spin on this ...

Select ‘saute’ on your Instant Pot. Add oil, then saute onion and carrot until onions soften. Select ‘cancel’. Stir in jalapeno, garlic, ginger, curry paste, salt and pepper. Add chicken ...