Ingredients (12-14 pcs) 50g woodear mushroom (abt 2 cups) 500g (1.1lb) pork (or chicken), minced 1 tbsp shallot, minced 1 onion, diced 1 tbsp cooking oil salt, sugar, pepper, chicken stock (1tsp each) ...

Ragi Idiyappam Idiyappam, or string hoppers, is a traditional South Indian dish that is typically made with rice flour, but you can make a healthier, gluten-free version using ragi flour.

Steamed rice noodles made from rice flour and water, served with curry or coconut milk. Low in fat, easy to digest. As per National Institute of Health (NIH) Research, these foods contain fibres ...