Discover the best holige in Bangalore! From traditional coconut holige to modern twists, enjoy every holige sweet in ...

Ms Reejhsinghani's recipe is a popular version. There are versions made only with dal and only with coconut (holige?). A friend swears by his date-engorged Obbattu with which he (so he says) wooed his ...

This Ganesh Chaturthi, we thought of sharing with you the South Indian version of puran poli, called obbattu. Also called Bobbatlu or Holige, the dish is popular in the regions of Andhra Pradesh, ...

Obbattu or holige occupies an important spot in any festive meal Mix the refined flour with water, salt and turmeric to make a soft dough. Pour the sesame/groundnut oil around the dough and rest ...

without obbattu or holige. But preparing those sweet flat breads will be costlier this year as prices of two main ingredients - tur dal and jaggery or sugar - have been soaring. While the price of ...

In the north, shenga holige, a version of obbattu that uses peanuts as filling is more easily found. Also called peanut poli, the dough can be either made of maida or wheat flour, and groundnuts ...

Cocoa beans have now found a new value addition in the form of ‘holige’ or ‘obbattu’ (sweet flatbread). The value addition is the result of a joint initiative of Venkatramana Punacha ...

Tucked in the old city of Bengaluru, the ‘food street’ is a 300-foot stretch, where you get to taste delicious food from all over the country. Home to more than 30 food stalls, the variety of ...

BASAVANAGUDI: Mane Holige, or homemade holige, a new outlet rubbing shoulders with its illustrious neighbour Upahara Darshini, on DVG Road, is dedicated to this sweet dish. Though it stocks a ...

Mix gently without breaking rice grains. Kayi Obbattu Tupa Ingredients: 2 cup freshly grated coconut 1½ cup jaggery 5 green cardamon 2 cup maida or plain flour 2 cup oil 1 tsp turmeric Method: ...