There’s something magical about biting into a warm apple turnover. The buttery, flaky crust combined with the sweet an ...

We love to use puff pastry in this recipe, because the texture is like no other! The flaky pastry encasing the warm spiced apple filling is hard to beat! Not to mention, the turnovers are super ...

These simple apple turnovers are spiced with cinnamon and ginger and are delicious served with whipped cream or vanilla ice cream. This is a great way to use up apples during autumn, the peak of ...

This is a great shortcut method for making puff pastry. You can use it for sausage rolls, apple turnovers, tarts and savoury pies. Mix the flour and salt together in a bowl. Rub in the chilled ...