Whether it's a down-home platter of Louisiana fixin's or a banquet of yacht club seafood, fried fish encased in breadcrumbs ...

Coating fish in batter isn't a bad way to do it ... The chips will do best in the oven, so bake the fish rather than fry it in hot oil. Otherwise, the chips could burn. For a heartier texture ...

Pan-fry the fish over high heat to just coat with oil. 3. 3. Place fish in an oven proof dish. 4. 4. Mix together the tomato puree and chilli powder. Pour this over the fish and bake in a pre-heated ...

Preheat the oven to 200C/180C Fan/Gas 6 ... and allow any extra egg liquid to drip back into the bowl. Then coat the fish fingers with the breadcrumbs. Slightly press the fish fingers into ...

fish for dinner turns into a treat when you cover it with a crispy coating. But while these three methods are the most popular ways to fry up fish, you can also turn to your oven if you don't own an ...