"Halibut is one fish that roasts up really nicely," says Melissa Perello, who cooks the firm-fleshed fish on top of vegetables in a casserole. Because this dish is so simple and ingredient-driven ...

Making your own ras-el-hanout makes this dish extra special ... then spoon over some of the sauce to cover the fish. Cover the tagine or casserole with the lid, then reduce the heat to low ...

For informal brunches and everyday meals, we like this inexpensive glass dish, which comes with a convenient storage lid. This casserole dish heats evenly and holds a lot. It’s not too fancy for ...

A lovely fish pie is always a great dish to make ahead and serve for a big ... add the leeks and stir over the heat. Cover with a lid and simmer gently for 10 minutes, or until soft.

It’s also a story about casserole dishes, specifically my beloved Le Creuset Rectangular Dish with an ingenious lid-slash-platter But before I jump all the way to the happy ending, let me take ...

While I might push it aside when I’m reaching for a sheet pan, there are so many recipes that simply work better in a casserole dish. Lidey Heuck’s one-pan roasted fish with cherry tomatoes is ...

Novice cooks and professional chefs gather round because if you’re looking to get maximum enjoyment and minimal faff from your cooking, then it’s time to invest in a casserole dish.

Susan Gravely, founder and CEO of Vietri, the lifestyle brand that specializes in handcrafted Italian tabletop and garden accessories, showcases classic Italian recipes in her cookbook “Italy on ...