At home in sweet and savory buns alike, enriched dough is a baking ... calling instead for the yeast to be added directly to the dough. While it was once necessary to dissolve active dry yeast ...

Enriched breads benefit from a lengthy fermentation time. This builds flavor and creates a fuller structure as the yeast increases the size of the dough. It's best to plan to let the dough rise ...

In these luscious, rich breads, yeast dough is enriched with sugar and dairy products such as butter and cream to create a dough with the ability to serve as a vehicle for other festive ...

These orange cinnamon rolls have orange juice and orange zest in the dough and frosting, giving them an ideal citrus twist on ...

What is enriched dough? Basically a bread dough that is made with more than just the basic water, yeast, salt and flour. The ...

The enriched yeast dough is a snap to make and even easier to shape into decadent, delicious cinnamon rolls. Best of all, the rolls can be baked ahead and reheated for a fresh-from-the-oven ...

A yeast dough enriched with milk and eggs is essential for bakery-worthy breakfast pastries. While both sweet and savory fillings are numerous, we love the combination of fresh strawberry ...

I continue to develop my skills as a fairly new sourdough baker, and one of those is how to find success in winter. Whether you’re making sourdough bread or loaves made with commercial dry yeast ...