Darjeeling tea is a type of black tea produced in India. Darjeeling tea has a fruity aroma and a golden or bronze color, depending on the way it’s brewed. Tea experts say it has notes (flavors ...

On December 7th tea estates in Darjeeling, a hill station in West Bengal straddling India’s border with Nepal, will carry out the final full-moon harvest of the year. Illuminated by fire-lit ...

But by the close of the 19th century, Darjeeling plantations were growing some of the greatest teas in the world: vibrant brews that embodied a meadow’s worth of fruits and flowers, with a ...

They’re herbs, fruits, spices and flavors blended with regular tea leaves. Black teas, like Ceylon, Darjeeling, and Earl Grey, are the most common in the world – the leaves are fully fermented ...

The tea gardens of Darjeeling, in the foothills of the Himalayas, produced significantly less than 1 percent of India's 2.6 billion pound output last year. Yet Darjeelings are considered the ...

SIGHTSEEING IN DARJEELING Updated : Apr 26, 2016, 11:50 IST The queen of hills: Darjeeling Surrounded by infinite slopes of bright green tea plantations and set against a backdrop of jagged white ...

There are thousands of different flavors, blends, and ways to enjoy tea. Darjeeling tea is often called the “Champagne” of tea, as it boasts top-quality flavor, aroma, and quality. You might ...