While Croatia is famous for its stunning landscapes, its cuisine is often overlooked. Let’s change that!

After a day of exploration, indulge in traditional Croatian dishes at one of the cozy local taverns, where you can savor hearty stews, grilled meats, and fresh pastries. Another UNESCO-listed town ...

Rosemary, with its piney aroma and earthy taste, is a staple herb in Croatian cooking. A few sprigs of it add a strong flavor ...

In celebration of the Festivities of St. Blaise, the patron saint of Dubrovnik, food lovers can enjoy traditional Dubrovnik šporki makaruli (dirty macaroni) in 15 restaurants across the city. This ...

The Farrell Croatian Home hosted its first major event on-site since 2023 on Saturday, following the displacement of many of ...