Cream cheese is a versatile ingredient that works well in both sweet and savory recipes. Its smooth texture and mild flavor make it a great addition to everything from baked goods to hearty meals.

Cream cheese’s creamy character makes it popular for use in cooking: it’s used both in savoury dishes and sweet ... to milk-based cream cheeses in most recipes.

Clean the mixing bowl. In a stand mixer fitted with the paddle attachment, beat the cream cheese on low speed until smooth, about 1 minute. Gradually add the powdered sugar, beating until well ...

This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...

here are 10 recipes to get your sweet or savory pie fix, or you can search our database for even more options. Give leftover chicken new life in these hand pies stuffed with black beans, cheese ...