cornstarch vs. corn flour, and share some of our favorite cornmeal recipe ideas that utilize the flaky yellow ingredient. Cornmeal is a coarse flour (or meal) made of ground yellow corn.

Yellow cornmeal is quite ubiquitous in the world of cornbread mixes and recipes, but there are also a whole host of other types of cornmeal that you can add to your cornbread -- vegan or not -- to ...

In a medium bowl, whisk together cornmeal, salt, pepper, sugar, garlic powder and baking powder. Pour in melted shortening and boiling water, and stir until batter is homogenous. It should be loose.

In another large bowl, combine the flour, cornmeal, remaining 1/2 teaspoon ... 5 minutes or until the bottoms are browned. Serve hot. Recipe courtesy of At the Farmers’ Market with Kids: Recipes ...

Read more: 30 Healthy Snack Ideas ... recipe will provide the sweet complement that fried okra needs while also creating an ...

In this column, Susi Gott Seguret explores cornbread, considered one of America's oldest foods and was introduced by Native ...

To update this southern classic and give it a sophisticated twist, try a cornmeal crust ... Food & Wine's guide to sweet potato pies has a recipe for any occasion.