Copper Branch will soon launch its new All-Day Breakfast menu. It will feature four new high-protein and gluten-free Pumpernickel Bagel Sandwiches, including the TBLT (Tempeh Bacon, Tomato, Lettuce), ...

Copper Branch is your place to visit! Local restaurant owner and chef, Charles Spence from Copper Branch stopped by Local on 2 to dish about his vegan restaurant in downtown Nashville. Spence ...

Copper Branch announced its third U.S. restaurant opens Wednesday, December 11, in the Canal Plaza area of Downton Portland, Maine. The new restaurant, located in a stunning glass circular building at ...

The menu also includes a selection of plant-based sandwiches; chilis; soups; sides; smoothies; and veggie burgers, such as a shiitake-teriyaki burger on an organic kamut bun. Copper Branch will ...

Together with Copper Branch, he will curate special seasonal menus that highlight the brand's commitment to nourishing, wholesome, and eco-friendly dining experiences. "After having travelled the ...

Copper Branch, the largest vegan restaurant chain in the world, joins the plant-based movement shouldering its way into mainstream meal options in Edmonton. Rio Infantino, an ex-fast food ...

Copper Branch is a chain of "fast-casual ... The downtown Portland restaurant will have all-natural menu items, many of which are organic and non-GMO, as well as some gluten-free.

A plant-based restaurant has opened up shop in North York’s Yonge Sheppard Centre. Copper Branch, an international quick-service restaurant chain, has opened the location as part of a worldwide ...