Gordon Ramsay, whose hypercritical demeanor shot him to global fame, recently gave a content creator's method for cooking ...

The deliciousness of a good, seared steak is a forever thing -- regardless of whether it's grilling season. A trusty ...

To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...

you can adjust the cooking time from there. Once your target internal temperature has been reached, remove the steak from the oven. Heat a frying pan, or cast iron skillet on medium heat until it ...

The ThermoPro Lightning 1-Second Instant-Read Meat Thermometer is here to change the game. This innovative kitchen tool is ...

But for me, the ultimate steak is the bone-in rib eye ... Because of their high fat content, rib eyes do well when cooked in a cast iron skillet. The meat is surrounded by its fat while it ...

Preheat a cast iron pan to medium ... reserve. Season steak liberally with salt & freshly cracked black pepper. Add a small drizzle of oil to the pan, cook steak to desired temperature, remove ...

Cast iron pans are a classic choice for cooking steak, and this is what Jay opts for as well. But to leverage the high heat capacity of these skillets, and ensure that they’re heated evenly ...