As the steam rises from your mug, let it carry ... summer evening, this latte fits any season. Its creamy, floral, and ...

Made with steamed milk and espresso, the latte is a barista bar classic, but there are plenty ... and steamed milk poured to the top of the mug or cup. Without additional milk foam, the creamy ...

However, a classic latte might not hit the spot when looking ... Add 1 tablespoon of cinnamon syrup to the mug and pour the ...

A classic latte uses one to two shots of espresso ... The easiest method is to pop your mug into the microwave for 30 seconds (or until warm), but using a saucepan on the stovetop creates a ...

Though interpretations of the classic latte can vary across the globe ... According to Burns, the first step is to brew the espresso in a mug (one or two shots, depending on the preference ...

That 3-D creation is the work of Japanese latte artist Kazuki Yamamoto. The 26-year-old resident of Osaka creates ephemeral works of art in espresso and foam. Yamamoto's art makes you regret the ...