I made Stanley Tucci's chicken cutlet recipe for my family. The meal called for just five ingredients, took 30 minutes to ...

Breaded chicken is a versatile food that can be used in a variety of different meals. Starting with the crispiest chicken ...

Frying the chicken in bacon grease adds tons of flavor to the chicken. The skin crisps up with bits of bacon, salt, and pepper. You really can't tell that the chicken is not breaded.

She is a regular recipe tester and editor for Eater as ... about the restaurant shoehorns in a mention of the roasted chicken with bread salad for two, a dish that the late chef Judy Rodgers ...

The late Judy Rodgers was a culinary laureate, pioneering American chef, and cookbook author. Rodgers' landmark restaurant Zuni Café was a San Francisco destination for three decades, famous for ...

Justin Chapple is a chef, recipe developer ... legs with oil and season with salt and pepper. Arrange the chicken on the bread. Roast the chicken for about 50 minutes, until the bread is crisp ...