While cherry pie is undeniably delicious as is, there's an easy way to elevate this scrumptious dessert even further. Simply ...

Then in a bowl mix the cherry pie filling and almond extract then pour it into the pie shell. Cut slits or use a cutter to ...

Gently press them in. Bake an additional 40-45 minutes at 350 degrees F until the filling is set and golden around the edges. Recipe courtesy of T.G.I. Pie Day and Ashley Rodriguez, award-winning ...