To get a better idea of how best to store knives for long-term sharpness and durability, we asked professional chefs to share their favorite knife storage methods. To our surprise, they all said ...

Over the course of his nearly 30-year career, Chris Hastings has owned around 15 knife rolls. Throughout the past year, Hastings and Menge have worked together to create the ultimate chef's knife ...

My chef’s-knife collection ... European-style knives tend to be heavier and Japanese-style knives lighter, but that’s not always the case. That’s why knowing the exact weight can be a ...

Hang around a restaurant at opening or closing time and you’ll likely see a cook or two toting a case carrying the most important tools of the trade. “Knives are everything to a chef,” said ...