To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...

Cast iron skillets are more than just regular pans. They're durable, versatile kitchen tools that can last for years if cared ...

When it comes to deciding whether to buy a cast iron skillet or a Dutch oven, it ultimately depends on how and what you cook. If you prefer a steak to a slow-cooked casserole, you’d be best to ...

Lodge's skillet ... it in a cooling oven to ensure any residual moisture is gone. If she finds caked-on bits, she uses salt as a natural scrub. "Soap doesn't make your cast-iron rust," says ...

We reach for our cast-iron skillet on the daily ... Plus, it can go from the stovetop to the oven to the grill. We spoke with a food scientist to find out which foods you should always cook ...

With over 30 years of experience as a chef, he’s a pro in the kitchen. This past holiday season, I took the opportunity to pick his brain about the tools he swears by when cooking. Without hesitation, ...