In the clip, the chef is seen demonstrating the perfect dosa recipe. Trust us, you do not want to miss the in-between ...

The meme gained widespread acclaim after a content creator dropped a video on Instagram where he had to identify the names of some popular food items. Cheese Baida Roti Recipe: Baida roti is a stuffed ...

Indian cuisine is rich in flavor, history, and tradition. And these are the cooking oils that are commonplace in the culture's most beloved recipes.

Roti is the generic name by which Indian breads are identified across the country as well as around the world. The forms in ...

Taste: peppery and lemony, with a camphor flavour. The best way to use it? Green cardamom is an Indian spice used to flavour curries, biryanis and desserts such as halwa or kulfi, an Indian ice cream.

If you’re new to cooking Indian food, don’t feel that you need to invest in every spice associated with the cuisine, says Modha. “Choose a handful of recipes you love the flavour of.

This is my go-to recipe on a weekly basis ... Add the garlic and fry until golden-brown. Add the Indian five-spice to the garlic and heat over a medium heat for a few seconds, being careful ...

Answering to the scientific name Mangifera indica and also going by the name Katchamita, Indian mangoes have small fruits ...

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